40 Hour Property and Building Inspection Practice Test

All modern food waste disposers are typically of which type?

1. Batch type only

2. Continuous feed or batch type

3. Only continuous feed type

4. None of the above

The correct answer is: Continuous feed or batch type

The most common type of food waste disposers found in modern kitchens is either continuous feed or batch type. Continuous feed disposers are designed to operate while water and food waste are fed into them, allowing for a more seamless and ongoing disposal process. This type is particularly popular because it provides convenience and efficiency, enabling users to add food scraps gradually without the need to stop or start the machine repeatedly. Batch type disposers, on the other hand, require the user to load a specific amount of food waste into a chamber, which is then sealed before activation. While less common than continuous feed types, batch disposers are still in use and are appreciated for their safety features, which prevent operation while the chamber is open. Since both types are utilized in modern setups, the presence of continuous feed options along with batch types makes the selected answer accurate. This encompasses the majority of modern disposers available on the market today, illustrating the progression in design and functionality of these kitchen appliances.